This is a recipe that Mark and I have kind of made up. It's not perfected yet, infact sometimes the steak is a little tough, but I'm not sure if that's because I buy cheap steaks or what else it may be...3-4 cheap beef steaks, cut into strips
1 red pepper
1 green pepper
salt & pepper to taste
Fry the steak with the peppers until cooked through. Serve on tortillas with cheese, sour cream, salsa, tapitio (I don't know how to spell that), ranch, corn, or whatever you want to serve it with.
This is one of Mark's favorite meals. I hope others enjoy it too.
1 comment:
I'm excited to see what the "Fajita Seasoning" does to this!
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