Carmel

2 cups sugar
1 cup butter
1 cup light corn syrup
1 tsp vanilla
1 can sweetened condensed milk

Combine sugar, butter, and corn syrup. Microwave on high 5 minutes. Stir. Slowly pour sweetend condensed milk. Microwave on med high for 17 minutes stirring every three minutes using a wooden spoon that is clean until soft ball test. (put a little drop into cold water, if it is easily molded into a ball, and is soft, it's ready). Stir in vinilla. Pour into a well buttered 8 x 8 pan and pie tin. Let set. Cut up and enjoy!